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Plain Sourdough Loaf
A classic, slow-fermented sourdough loaf with a crisp golden crust and a soft, tangy interior. Perfect for toast, sandwiches, or enjoying warm with butter.
Read MorePretzel Bites (25)
Soft and chewy sourdough pretzel bites brushed with butter and baked to a rich brown finish. Perfect for parties, dipping, […]
Read MorePumpkin Spice Sourdough
A balance of tangy sourdough with sweet, earthy pumpkin and warm spices like cinnamon, nutmeg, and cloves.
Read MoreRoasted Garlic & Rosemary
Homemade sourdough loaf studded with sweet, caramelized roasted garlic cloves and fragrant, earthy rosemary, creating a deeply savory and aromatic […]
Read MoreSun-Dried Tomato Sourdough Loaf
The signature sour flavor of the long-fermented dough is beautifully balanced by the intense, concentrated sweetness and slight tartness of […]
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